You have likely loved cookies as a kid and chances are that you love them still. Of course, you have the option to buy cookies from the market but there’s nada to beat the charm of home made cookies. These are some tips which will help you make your own tender ones.

Should you use butter or shortening is the primary question and key factor in determining how good your cookies will be. Each of these has its own properties and delivers different results. The feel of your cookies will be decided by which one you use. Get a detailed understanding of both before you decide which one to use.

Shortening as an example has a higher softening point then butter and any cookies you make with this ingredient would be puffier. The ingredient also prevents the cookies from loosing shape which also renders them fluffier as well as more soft. Butter on the other hand has a lower melting point that leads to the spreading out of the dough in the baking process. Thus, a butter based cookie is typically more flat and crisp.

Mixing the dough too much is one of the commonest mistakes that people make while baking cookies. One just needs to ensure that the added flour has been completely absorbed in the dough and no further mixing is needed for the dough can make the dough can make the cookies hard. So to keep them soft, mix the dough only as much as needed.

Over baking is another thing that you need to avoid if you want to churn out the ideal cookies. Naturally, it is important that you follow the baking instructions. But it’s much better that you remove the cookies from the baking tray a minute or two earlier. This is as you mostly have the choice to bake the cookies again if they are not yet correctly baked. But in case the cookies are over baked, there’s nothing that you can do about it.

If you want to make sure that your cookies have been correctly baked, you should check them by poking in the center. Any cookie which seems like it is slightly undone in the middle is baked enough. If the softness is lost, the cookies are completely done.

It is vital that you use a correct baking sheet. The actual reason why a baking sheet is necessary is because it noticeably lowers the chances of over baking the cookies. Now a days there are number of decisions in baking sheets but as normal, the shiny ones are the best. Also take care not to drop cookies on hot cookie shots or everything will be ruined.

Keep these tips in mind and you may be able to churn out the best of cookies for sure.

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